Revolutionize your pasta night with Banza Chickpea Pasta Shells, made from just four simple ingredients. Packed with plant-based protein and fiber, this gluten-free pasta is a nutritious and delicious alternative to traditional pasta that even the pickiest eaters will enjoy.
Product Details:
- Weight: 8 oz (0.5 pounds) per box.
- Ingredients: Chickpeas, Pea Starch, Tapioca, Xanthan Gum.
- Nutrition Highlights:
- 20g of plant-based protein per serving, offering 50% more protein than leading traditional pasta brands.
- 3X more fiber (8g per serving) for better digestion and satiety.
- 25% fewer net carbs than traditional pasta.
- Dietary Benefits:
- 100% gluten-free, certified by GFCO.
- Vegan, vegetarian, kosher, and non-GMO.
- Free from all major food allergens as per FDA guidelines.
- Taste and Texture: Cooks and tastes like traditional pasta, making it a versatile choice for any sauce or recipe, including creamy vodka, pesto, or marinara.
Ingredients: Chickpeas, Pea Starch, Tapioca, Xanthan Gum.
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