Crunchy, baked rice crackers made from the finest ingredients.
Now you can have your favorite toast anytime. These delicious gluten-free crackers are vegan, made from real avocado, have no added sugar, non-GMO, and are free from artificial flavors. These light and crunchy crackers are as perfect for dipping in your favorite salsa or queso dip as they are for munching straight out of the bag!
Ingredients: Rice flour, potato starch, avocado salt & pepper seasoning (sea salt, tapioca maltodextrin, cane sugar, tapioca starch, avocado powder [avocado, maltodextrin, modified potato starch, citric acid, ascorbic acid (to preserve freshness), tocopherols (to preserve freshness)], black pepper, onion powder, garlic powder, yeast extract, natural flavors, white pepper), avocado oil, avocado powder (avocado, maltodextrin, modified potato starch, citric acid, ascorbic acid (to preserve freshness), tocopherols (to preserve freshness)), spinach powder, dried onion, rolled oats, sesame seeds, flax seeds, natural flavor, millet.
Allergens: Sesame