Base Culture Sourdough Bread offers a unique combination of dietary conveniences. It is gluten-free, grain-free, dairy-free, and soy-free, catering to those following paleo and keto diets. Each serving contains only 6 net carbs. The product prides itself on containing no artificial ingredients.
Ingredients: Water, Eggs, Cashew Butter, Sauerkraut, Arrowroot Flour, Golden Flaxseed Meal, Almond Flour, Psyllium Husk Powder, Apple Cider Vinegar, Coconut Oil, Lemon Juice, Honey, Sea Salt, Xanthan Gum, Baking Soda, Lactic Acid.
Allergens: Egg, almond, cashew, coconut