They've elevated the classic cacio e pepe by adding more protein and convenience. Enjoy comfort in a pot with this penne, made from chickpeas and yellow peas, all covered in a cheesy, peppery cream sauce. Ready in just 12 minutes, simply add your choice of milk and butter. Experience the perfect blend of tradition and nutrition in every bite.
Product Details:
- 15g of protein per serving
- Made with wholesome, real ingredients
- Non-GMO, Gluten-Free, Kosher
Ingredients: Pasta: Chickpea Flour, Lentil Flour. Seasoning: Non-Fat Dry Milk, Rice Flour, Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes) and Sodium Phosphate, Salt, Black Pepper, Yeast Extract, Contains 2% or Less of: Cultured Cream, Garlic Powder, Safflower Oil, Lactic Acid Powder, Onion Powder, Silicon Dioxide (to Reduce Caking), Mixed Tocopherols (to Preserve Freshness).
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