Enjoy the wholesome goodness of Bob's Red Mill Gluten-Free Cornbread Mix, 20oz. Crafted with care, this mix offers the perfect balance of flavor and nutrition, making it an ideal choice for those with gluten sensitivities.
Nutritional Information:
- Total Fat: 0.5 g (1% DV)
- Saturated Fat: 0 g (0% DV)
- Trans Fat: 0 g
- Cholesterol: 0 mg (0% DV)
- Sodium: 290 mg (13% DV)
- Total Carbohydrate: 25 g (9% DV)
- Dietary Fiber: 2 g (7% DV)
- Total Sugars: 3 g
- Includes 3 g Added Sugars (6% DV)
- Protein: 1 g
- Vitamin D: 0 mcg (0% DV)
- Calcium: 17 mg (2% DV)
- Iron: 1 mg (6% DV)
- Potassium: 61 mg (2% DV)
Ingredients:
- Whole Grain Cornmeal
- Potato Starch
- Whole Grain Sorghum Flour
- Cane Sugar
- Whole Grain Corn Flour
- Tapioca Flour
- Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Cornstarch, Monocalcium Phosphate)
- Salt
- Xanthan Gum
Allergens:
Manufactured in a facility that also processes tree nuts and soy.
Directions:
Follow usage directions on the label for the perfect batch of gluten-free cornbread.
Experience the classic taste of cornbread without the gluten with Bob's Red Mill Gluten-Free Cornbread Mix. Perfect for any occasion, this mix ensures you can enjoy delicious cornbread without compromising on taste or texture.