Amy's Gluten Free Vegan Vegetable Lasagna 9oz

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    Indulge in the Vegan GF Vegetable Lasagna, specially crafted for those with dietary preferences. Packed with flavorful organic ingredients and topped with mozzarella-style cheeze, this lasagna offers a rich and hearty experience. Whether you're dairy-free, gluten-free, or vegan, this lasagna is a perfect choice. 


    • Organic rice pasta (organic rice flour, filtered water)
    • Organic tomato purée
    • Organic zucchini
    • Filtered water
    • Organic onions
    • Organic spinach
    • Organic vegan mozzarella-style cheeze (filtered water, organic potato starch, organic coconut oil, sea salt, organic ground sunflower kernels, natural flavor, organic fruit and vegetable concentrate [carrot, pumpkin, and apple])
    • Organic tofu (filtered water, organic soybeans, magnesium chloride)
    • Extra virgin olive oil
    • Organic carrots
    • Organic basil
    • Sea salt
    • Organic garlic
    • Black pepper
    • Spices

    Allergens: Contains soy. Includes sunflower seeds.

    Cooking Directions:

    Microwave Oven:

    1. Make a 1-inch slit in overwrap.

    2. Cook on high for 4-5 minutes.

    3. Let sit for 1 minute.

    4. Serve and enjoy!

    Conventional Oven:

    1. Preheat oven to 425°F.

    2. Remove overwrap and cover tray with foil.

    3. Place on a baking sheet and bake for 35-40 minutes.

    4. Let sit for 1 minute.

    5. Serve and enjoy!

    Toaster Oven:

    1. Remove overwrap and tray.

    2. Place in an oven-safe dish.

    3. Follow conventional oven directions.

    Please note that ovens may vary in temperature and cooking times.