Boulder Canyon Kettle Chips Malt Vinegar & Sea Salt 5.25oz

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    The perfect balance between an intense vinegar bite and a smooth, buttery Avocado finish. Made from an original family recipe with premium, American grown potatoes, these chips are thickly sliced and kettle cooked in small batches –guaranteeing a satisfying crunch that can be heard throughout the canyon.

    Ingredients: Potatoes, Avocado Oil, Malt Vinegar Powder (Maltodextrin, Modified Corn Starch, Malt Vinegar), White Vinegar Powder (Maltodextrin, Distilled White Vinegar), Sea Salt, Fructose*, Maltodextrin, Citric Acid, Malt Extract.
    *Adds a trivial amount of total and added sugars​