These sweet cacao nibs are sweetened with coconut nectar and are certified organic, kosher, Non-GMO Project verified, fermented and naturally gluten-free.
These sweetened cacao nibs are perfectly versatile and nutrient-dense bites created from peeled and crumbled cacao beans, coated with rich coconut palm nectar. They maintain the same quality and integrity of the whole cacao bean. Nibs make a great substitute for chocolate chips in any recipe and taste great sprinkled on just about anything.
Ingredients: Organic Cacao Nibs (Theobroma cacao), Organic Evaporated Coconut Palm Nectar (Cocos nucifera)
Allergen information: Packaged in a facility that also processes tree nuts
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