Canyon Bakehouse Gluten Free Everything Bagel 14oz

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    You deserve everything when it comes to delicious bagels! Topped with a savory blend of garlic, onion, poppy and sunflower seeds. Certified Gluten-Free, these bagels are also free from dairy, nuts and soy and made using 100% whole grains.
    Ingredients: water, tapioca flour, brown rice flour, potato starch, cane sugar, extra virgin olive oil, contains less than 2% of whole grain sorghum flour, xanthan gum, cultured brown rice flour, egg whites, baking powder (sodium acid pyrophosphate, sodium bicarbonate, potato flour, mono calcium phosphate), sunflower seeds, dried onion, dried garlic, ground flax, yeast, poppy seeds, sea salt, vinegar (organic cane sugar vinegar), enzymes.

    CONTAINS: Egg