The biscuit is flavoured with zingy lemon and half-dipped into creamy white chocolate. The thick chocolate perfectly balances the zesty hit of lemon – creating a classic flavour combination. Neither too fruity nor too rich, it makes for a tremendously moreish biscuit that truly melts in the mouth.
Ingredients: Flour (WHEAT), White Chocolate 25% (Sugar, Cocoa Butter, Whole MILK Powder, Vanilla Powder, Butter (MILK), Sugar, Invert Sugar Syrup, Lemon Oil 1%, Sea Salt, Raising Agent: Ammonium Carbonate
Allergen information: for allergens, see ingredients in bold.
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