Create a hearty and flavorful plant-based meal with Mutti Vegan Bolognese. Made with perfectly ripe Italian tomatoes and enriched with pea protein, this 100% vegan sauce is sautéed with carrots, onions, and herbs to deliver a delicious, protein-packed alternative to traditional bolognese. With no added sugar, it's a convenient and nutritious choice for meat-free dishes. Simply heat and serve for a quick, satisfying meal.
Key Features:
- 100% plant-based bolognese-style sauce
- High in protein with yellow pea protein
- No added sugar for a healthier option
- Made with Mutti’s premium Italian tomatoes
- Ready to heat and serve
Ingredients: Tomato puree (31.6%), rehydrated yellow pea protein (18%) [water, yellow pea protein (6%)], tomato paste (12%), water, olive oil, onion (8%), carrot (6%), shallot (1.5%), natural flavorings, purple carrot (1%), vegetable fiber (pea, potato, psyllium, bamboo, flaxseed), salt, laurel (0.13%), rosemary, antioxidant: rosemary extract, black pepper, cloves.