A Levantine classic, with flavours of smoky aubergine and hints of sesame.
Ingredients: Aubergine Pulp (75.7%) (Pulp of Roasted Eggplant, Salt, Citric Acid), Vegetable Oil (Rapeseed), Tahini Paste (Sesame Seed), Lemon Juice (Concentrated Lemon Juice, Citric Acid, Preservative: Sodium Metabisulphite), Salt (Salt, Anti-Cake Agent: Sodium Ferrocyanide), Garlic Puree, Preservative: Potassium Sorbate, Xanthan Gum, Ground Black Pepper, Ground Cumin,
Allergen information: for allergens, see ingredients in bold.
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